| NHAFCS Spring 2010 Conference
"Today's Choices Create Tomorrow's Life"
Friday, May 7, 2010
8:00 AM - 3:30 PM
The Old Salt Restaurant
490 Lafayette Road
Hampton, NH 03842
(603) 926-8322
www.oldsaltnh.com
CLICK HERE to register
Agenda:
| 8:00-8:30 AM |
Registration and Breakfast Buffet |
| 8:45-9:00 AM |
Welcoming Remarks
Jennifer Opalinski, President, NHAFCS |
| 9:00-10:00 AM |
"Your Sustainable & Environmentally Friendly Home"
Norman Mancusi, Mancusi Home Builders, LLC |
| 10:00-10:15 AM |
Break |
| 10:15-11:00 AM |
"Cashing In On Geothermal Systems"
Melissa Aho, President, Ultra Geothermal Systems |
| 11:00-11:45 AM |
NHAFCS Annual Business Meeting / Installation of Officers
Teacher of the Year Award |
| 12:00-1:00 PM |
Buffet Luncheon |
| 12:45-1:15 PM |
Fred Bramante, NH Board of Education |
| 1:15-2:15 PM |
Breakout Session I: |
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A. Cheryl Wixson, Maine Organic Farmers & Gardeners - "Food Safety Legislation "
B. Mary Trigge, York ME H.S - “Reuse, Recycle - Sweater Mittens”
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| 2:15-3:15 PM |
Breakout Session II: |
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C. Mardie Burckes-Miller, PSC - Title TBA
D. UNH Cooperative Extension - "Cyber Bullying & Social Networking: Training the Trainer"
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| 3:15-3:30 PM |
Closing Address, Evaluations, Prizes, Silent Auctions, Certificates |
Registration Fee:
Early Registration must be received on or before April 20, 2010:
$99.00 for members $125.00 for non-members
Registration received after April 20, 2010:
$109.00 for members and $135.00 for non-members
Make Payments Payable to: NHAFCS
Send Payments to:
Jane C. Smith
Prospect Mountain High School
242 Suncook Valley Road
Alton, NH 03809
Email: jsmith@pmhschool.com
Phone: (603) 875-3800 x2091 (connects directly after 3, before then, dial 0)
(207) 676-2209 (home)
Other Notes:
- Registrations after April 23, 2010, including walk-ins, will be accommodated as space permits.
- Non-members are welcome.
- Cancellations must be received before April 23, 2010. Pre-registration and receipt of its confirmation obligate you to the payment due, unless notice is given to the conference organizer, Jane Smith, before April 23, 2010.
- CEU's available to Educators.
- Please contact Jane Smith if you have any specific dietary needs.
What to Bring With You:
- Door Prize Donations
- Silent Auction- Donate to the NHAFCS Student Scholarship
- Handouts To Share - Great Lessons! Rubrics! Authentic Assessments! Recipes!
Limited Liability Statement
NHAFCS acts as an agent on behalf conference of participants.
NHAFCS is not responsible for deficiencies on the part of the restaurant or hotel or other businesses.
NHAFCS reserves the right to change any arrangement should conditions necessitate offering
substitutes of equal or greater value or to cancel the event if necessary.
NHAFCS will not be held liable or responsible in any way for loss, injury or damage to, in respect to person or property caused or arising.
Thank you.
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